About Me

I am Deepali @ The Golden Brown Bakery.

Cooking has been my passion, and baking gives my creativity a free rein. Coming from a family where my grandfather would ask his cook to setup a tandoor every Sunday and he himself cooked mutton on slow fire for hours. He was a real connoisseur of food. Then I grew up watching my father cook non-veg for hours patiently, trying different ingredients, and amazingly it always turned out delicious. Well, I am trying to keep up the family tradition.

I learnt baking from Institute of Hotel Management, Lucknow, almost 12 years back. As I loved baking, I wouldn’t leave any occasion in the family to force my cakes and pies on my friends and relatives. After marriage, I moved to different places and all this slowed down.

When we moved to Bangalore (India), my cousin, Paluk, suggested why not take orders as many people would be interested in freshly baked homemade cakes, I thought WHY NOT! She got me my first order and since then there has been no looking back. I pick up the ingredients for my baking personally and ensure they are the best. Everytime I bake an order, my mantra is “this is how I would bake it for my daughter’s b’day, it has to be the best!”

You can reach me at:

Email me: deepali_kapoor@hotmail.com

Call me: +91-88841-77977 / +91-80-4953-3536


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5 Responses
  1. Rashmi Goyal says:

    hi deepali, i m rakhi’s friend n got to know abt u from her…. u r soo talented wow…
    just have one request can u plese tell me the correct ratio for eggless spongecake in the form of cups rather than grams please….thx a lot

  2. Deepali says:

    Hi Rashmi,

    thanks for your comment. I have uploaded the EGGless Vanilla Sponge cake recipe with measurements by cups.

    Happy Baking 🙂

    – Deepali

  3. gayashri says:

    Hey Deepali,
    I tried you ‘Eggless Vanilla Sponge cake’ – The result was awesome! One of the best cakes that I have baked so far. Thanks so much for the perfect recipe.
    You are awesome!!!

  4. priya4laxman says:

    Hi Deepali,
    My name is kavita and really like to bake an egg less cakes at home.we are pour vegetarian and i tried so many recipes.i just found it that bakery people use a cake gel to make an eggless cake and a premix eggless mixture. i got the cake gel but i tried with that i still didn’t get that texture.please help me. i am like crazy about an eggless cakes.
    It will really great help for me.

  5. Deepali says:

    Hi Kavita,
    please try the eggless cake recipe given in my blog.

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